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At Londolozi, our menu is filled with culinary delights that reflect our dedication to quality and flavour. One standout dish that has quickly become a favourite among our guests is …
For those that have visited us or been following us on the blog, you will know that we are a big family. It is one of the most special things …
There is nothing like food to bring people together. Day four of Nature’s Gifts lands us in the heart of sharing tricks, tips and little secrets from Londolozi’s Family Kitchen. Conduct …
For those of you who have visited Londolozi, you might recognise this familiar and friendly face who can often be found on the Founder’s Camp Deck. Whether it be guarding …
“If you really want to make a friend, go to someone’s house and eat with him…the people who give you their food give you their heart” ~ Cesar Chavez One …
It is with some sadness and a lot of joy that I bring you the news that our much revered Executive Chef, Anna Ridgewell (Chefanna), has decided to substitute her …
Life’s too short to say no to cake… Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, …
Eric Ubisi is Londolozi’s sous chef. A quiet and humble man, Eric goes about his day with a smile on his face, his calm demeanour belying his non-stop work to …
Connie Mthabini first arrived at Londolozi in 1994 to join the kitchen team, making this her 25th year with the Londolozi Family. It’s safe to say that Connie has witnessed …
“I know nothing with any certainty, but the sight of stars makes me dream” Vincent Van Gogh As predators patrolled the banks of the evergreen Sand River and birds began to …
2018 started off with much excitement in the Londolozi Kitchen, with the anticipated move of the Chef Team from where we have all been cooking – some for 45 years …
“The best time to plant a tree was 20 years ago, the second best time is now” – Chinese Proverb Over the last two months I have been fortunate enough …
Whilst we will often give you a little behind-the-scenes look at what the Londolozi kitchen is producing, all that may serve to do is make you wish you were here …
I first met Ntando when he came across for an interview in May 2016. I remember being entranced by the size of his hands and how tall he was, yet …
A group of travellers from Florida, who are now regular visitors to Londolozi, have decided that, between visits, they are going to bring some of the wildlife experience that they love …
