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It was during a talk at Silwood Kitchen in 1997, where a lady called Yvonne Short came from Johannesburg to chat to us about how fabulous it is to have …
Twenty years of service is a great celebration for any staff member at Londolozi and I have the honour again to have one of the kitchen staff at Londolozi celebrate …
Once a year it entices the tummy; It goes with tea, hot cross buns & honey Hopping and jumping through the bushveld Its fur is made of a bright pink …
Finally I arrived in New York City – the city that never sleeps is a very true phase! I stayed at the Hotel Edison, just ½ a block away from Times Square. …
I spent a weekend with Londolozi Guests who showed me the sights and more importantly took me on a culinary tour that was second to none. Our first evening was …
Aside from cooking, my other great passion is to travel! As you would have read last year, I went to London. This year’s Food Safari was to the East Coast …
Virginia Mthabini, affectionately known as VG and to me, she is The Queen of Soups! Virginia started at Londolozi in 2000, starting her career in the scullery. She then moved …
The Wise Man of the Kitchen. The Silent Wonder. The Teacher. The Supporter. There are many words for Eric Ubisi, but for me, he is my right hand man, a …
To have the title of ‘Matriarch of the kitchen’ provides extremely big shoes to fill although, in meeting Connie, one can understand why she fulfills this role so well. She …
Sipho Khosa – I call him “Silent Dynamite”, here is a Chef who has had not much formal training, yet executes his work with extreme precision, passion, creativity and pride, …
Our most recent dish from the Londolozi kitchen is specifically designed for an exclusive table of 2. Chalmar Wing Rib Steak, Half a Mocambiquan Spiced Chicken, a Gorgeous Greek Salad …
At Londolozi we specialise in freshly squeezed juices. The Londolozi kitchen is fortunate to have a seriously hot juice squeezer, however, you can use a high speed blender for the …
At Londolozi we specialize in freshly squeezed juices. The Londolozi kitchen is fortunate to have a seriously hot juice squeezer, however, you can use a high speed blender for the …
At Londolozi we specialize in freshly squeezed juices. The Londolozi kitchen is fortunate to have a seriously hot juice squeezer, however, you can use a high speed blender for the …
At Londolozi we specialize in freshly squeezed juices. The Londolozi kitchen is fortunate to have a seriously hot juice squeezer, however, you can use a high speed blender for the …
