About the Author

Shannon Dawson

Marketing Assistant

Shannon was first exposed to Londolozi as a guest when she was a young girl. Straight away she was in awe at the warm feeling she got from the people and the place. After growing up in Johannesburg she graduated with honours in ...

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on Happy Hour – Londolozi Style

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It sounds wonderful Shannon, thank you for the pictures.

I am so glad you enjoyed the read, William.

Shannon, Thanks for the reminder of all the special ways you spoil us! We look forward to our next G&T at Londolozi!

You’re so welcome, Michael & Terri. We look forward to welcoming you back soon!

The magic of the bush in all its wonderful aspects.
I must say, I have been travelling a bit in my lifetime and nowhere else can travelers feel as welcome as in the African bush in safari camps. The way you do it, is just spectacular.

What kind words, thank you, Christa. I am delighted to hear you feel that way.

You had me at the gin and tonic during the Sundowner! Whilst I won’t be arriving at the airstrip, you can be sure I’ll be just as happy coming in overland from another property, looking forward to lunch and that cold glass of South African Sauvignon Blanc!! See you in a few days.

We can’t wait to welcome you back home soon, Denise. Travel safely!

Senior Digital Ranger

Cheers to All!!!! Can’t wait to do this again soon!

Cheers, Camille.

Senior Digital Ranger

G&T sundowner made with pink grapefruit tonic water.

Although I am intrigued by the Aperol Spritz and will give it a try in July =)

I myself am also a fan of a G&T in the bush at Londolozi, but I highly recommend giving the Aperol Spritz a try! We look forward to welcoming you back so soon, Ann Marie.

Shannon everything sounds absolutely inviting with all the different drinks available at Londolozi at different times of the day. You have certainly gone out of your way to entertain the guests with the best treatment and tasty treats. Londolozi is a well renowned Safari and the guests from abroad come by the airplanes full to visit. Rightly so for this magnificent place called Londolozi is a paradise on earth.

Paradise on earth indeed Valmai.

Exactly as we remember and precisely what we look forward to … with one addition, a 1926 burger for lunch the day we arrive and the day we leave!!!

We look forward to welcoming you back, Bob & Lucie!

And on chilly winter drive mornings, I’ve come to love a dash of chocolate powder with my Amarula and coffee! Yum! We’ll be there in late June, ready for that warm-up drink!

We look forward to seeing you then, Mary Beth.

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