Londolozi’s Favourite Wine This Festive Season
We’ve officially entered into the Festive Season! For many, this time of year is about dusting off old family recipe books and taking a crack at creating some incredible food …
We’ve officially entered into the Festive Season! For many, this time of year is about dusting off old family recipe books and taking a crack at creating some incredible food …
For those of you who have visited Londolozi, you might recognise this familiar and friendly face who can often be found on the Founder’s Camp Deck. Whether it be guarding …
There is a simple pleasure of sitting around a fire with good company, in fact it’s a tough feeling to beat! But those who have had the pleasure of sitting …
We are extremely lucky at Londolozi to be surrounded by friends and family who make the routines of our job such a fun process. It is 18h30 and I have …
No matter who our guests are, or where they come from, one of the most commonly adopted traditions that get taken back to everyday life is that of pausing for …
The Creation Pinot Noir (a wine which has taken 450 million years to craft) is the latest addition to our wine list at Londolozi. Grown on ancient decomposed Bokkeveld shale …
It had been more than a year since I had visited South Africa’s Cape winelands, being unable to move around the country with last year’s national lockdown, I had become …
We all know the Swiss Army knife as a trusty pocket tool containing various useful tools – depending on the model – such as a knife blade, nail file, saw, …
As each New Year rings in, resolutions are made; some are kept, most are probably broken. Whether it’s to lose a few kilograms, improve fitness levels, abstain from alcohol for …
The gentle shift from winter to summer is briefly intercepted with a few short days of spring here at Londolozi. While we have enjoyed only one short rain shower lately, …
It is a very exciting period currently for the South African wine industry as it is harvest season! The first grapes for Méthode Cap Classique were harvested just over a …
The day finally came round; a trip conceptualized a year ago. Helen (Founders Camp manager) and I departed for France. A trip with a mission, an itinerary set, and appointments …
#simplysophisticated is the hash tag most synonymous with Londolozi food. It’s what we do and how we cook! I feel that it explains perfectly our food ethos, which is keeping …
“What is your favourite wine?” – a question I am often asked, and always reluctant to answer as I am a firm believer that all varietals and styles of wine …
I have recently been on holiday with a group of girl friends to Plettenberg Bay, and thought it only right to share with you a fabulous food & wine experience, tucked …