Camps

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How to Cook a Potjie

Anna Ridgewell June 16, 2012 15

One of the most recognized and delicious traditional South African meals is that of the ‘potjiekos’. Brielfy translated, it means ‘small pot of food’ and at Londolozi Pioneer Camp, our …

Cuisine Londolozi Family Relais and Châteaux

Beetroot, Buttermilk Labneh, Dill & Cucumber Granita, Buchu by Grand Chef Margot Janse

An Evening with 2 Grand Chefs

Richie Laburn June 2, 2012 1

The two Grands Chefs from the Relais & Châteaux Association’s Africa Delegation, Margot Janse of Le Quartier Français and Peter Tempelhoff of The Collection by Liz McGrath, recently hosted their first culinary evening together in Johannesburg, …

Cuisine Londolozi Family Relais and Châteaux

The Londolozi Family – Come Visit Us

Richie Laburn May 30, 2012 21

It’s a rare place in the world where naturalists, musicians, artists and rogues find a place and a space where their eclectic skills become a symphony of style and experience. …

Londolozi Family Relais and Châteaux Wildlife

The Outdoor Bathtub at the Private Granite Suites

Experience our Honeymoon Safari

Richie Laburn May 14, 2012 0

Africa…The very name of the continent is romantic. One of the last wild places where the great herds of elephant still roam, where the night is sequined with a million …

Londolozi Family Relais and Châteaux

Relais Chefs at the Launch of the Cookbook

African Relais & Châteaux Cookbook

Richie Laburn December 3, 2011 3

32 Chefs inspire the first cook book featuring recipes from Relais & Châteaux member properties across Southern, East Africa and the Indian Ocean Islands. Bringing together the styles and techniques …

Cuisine Relais and Châteaux