About the Author

Anna Ridgewell

Executive Chef

A lodge like Londolozi, although famous for its wildlife, is about far more than just that. The superb culinary experience which awaits every guest at Londolozi is thanks to the continued efforts of Anna, who has been instrumental in the development of new ...

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24 Comments

on The Week in Food #1: Londolozi’s High Tea Secrets

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Menelisi
Member
Guest

You and your team do such an amazing job Anna and you guys make the best food.

Dina,Guido
Member
Guest

we will have to come back to taste your delicious high tea!!

Anna Ridgewell
Member
Guest

Thank you!

jenny Shadrach
Member
Guest

They all look absolutely delisious, Anna. Well done to you and your team.

Anna Ridgewell
Member
Guest

Thank you Jenff! look forward to seeing you here soon!

Lydia Watson
Member
Guest

This new food blog is a wonderful idea – I loved today’s images and I can’t wait to see what comes next!

Anna Ridgewell
Member
Guest

Thank you Lydia, keep an eye next week for more!

Lanette Smit
Member
Guest

All I can say is “wow! Very tempting – we will be around very soon!

Anna Ridgewell
Member
Guest

Thank you Lanette!

Bob & Lucie Fjeldstad
Member
Guest

It’s no wonder folks have difficulty getting to their trucks for the afternoon game drives when they have to leave these delectable fixin’s behind!!

Anna Ridgewell
Member
Guest

Thank you Bob & Lucie!

Judith Guffey
Member
Guest

Wonderful addition to the Londolozi blogs. I start each day with my ‘my taste of Londolozi.’ Food or animals or birds or??? Doesn’t matter. I have to get a taste every day. I’m so happy you are adding to my daily dose. Mahalo.

Anna Ridgewell
Member
Guest

Thank you Judy! I thought you would enjoy these! hope you are keeping well – look forward to your next visit.

Mary Beth Wheeler
Member
Guest

We are just drooling at the photos and your descriptions!! We are ready for our next visit!! Yum!!

Anna Ridgewell
Member
Guest

We look forward to seeing you again Mary Beth!

Robyne Head
Member
Guest

Thank heavens for the two safaris each day or I might just have been tempted to stay in the one spot and continue to eat the exciting food coming from the Varty kitchen

Anna Ridgewell
Member
Guest

Thank you Robyne! you would be more than welcome to do that as well!

Jill Larone
Member
Guest

Wow, these all look delicious Anna! I know from my time spent at Tree Camp, that they all taste delicious as well! We may come to see all the beautiful animals at Londolozi but the entire experience would not be the same without you, Anna, and your very talented team, preparing all the exquisite creations for us to remember long after we go home.

Anna Ridgewell
Member
Guest

Thank you Jill!
We all have fun in the kitchen, and all the chefs love the new challenge of this high tea, let alone the new lunch which will be featured soon! Keep checking the blog for next week’s TWIF.

Anna Ridgewell
Member
Guest

Thanks Menelisi!

Sabrina
Member
Guest

The butternut slaw was our favorite during our stay as well. We plan to copy the idea and make it in our holiday party!

Anna Ridgewell
Member
Guest

Thank you Sabrina! It works well and can be made in advance! Don’t forget to add the cranberry’s!

Jenny
Member
Guest

Tasted, enjoyed and agree very delicious! Loved the winter eating plan of High Tea which worked really well.

Lanette Smit
Member
Guest

Everything looks delicious and out of the ordinary!

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