What would your day be without an extra touch that says, ‘relax, you’re on holiday’? One of the ways we do this is through a little something special whether it is a coffee in the morning, or a gin and tonic at sundowners or the world-loved creamy textures of Amarula that so perfectly compliments the tones of a sunset. You don’t need to worry as there is always someone on hand whether it is your guide or camp manager who will bring you enough of the good drinks. Swivel the ice in your glass, sit back, and enjoy the best of Africa’s safari drinks.
I’m driving along the roads of Londolozi with a guest and we’ve been watching the Sparta pride as they laze about, tummies heavy, their paws stretched towards the sky. We both have an interest in lions and simply watching the sleepy cats is enough.
We later come across the Mashaba young female leopard. Her caramel coat and the blonde grass become one as she twists her body through the long grasses. Twenty minutes pass as we watch the leopard– only leaving as the sun begins to dim on the horizon.
The point is: simply being in the bush is enough, even if you don’t come across a lion or leopard. To have great sightings is a bonus, and as you’ll come to realize, a sundowner on drive can add the final highlight to your day.
Our ranger stops the vehicle and offers us a drink. A simple touch. My choice is Amarula on ice, made from the plum-like fruit of the marula tree, a popular choice that has become synonymous with safari lifestyle.
I stand outside our vehicle. The heat of the day has evaporated and a cool breeze runs along my arms. The time of day has come to reflect on what has been, to reminisce about the experiences shared and to simply be. Insect sounds vertebrate through the bush, and as a blanket of darkness descends on another day, frogs begin their nightly chorus. It is time to indulge…
Because we love a good drink and there’s always time to enjoy one on a holiday, we’ve realised that it’s the small things that make a big difference. We invite you to try some of our favourite drinks best enjoyed while on holiday in Africa or on game drive at Londolozi!
The Classic:
Gin and Tonic:
This is the ultimate classic safari drink to have at the end of your day whether it is on your deck overlooking the Sand River at elephants passing below or while you’re in the bush experiencing the golden hues of a sunset. We would not either be adverse to a gin and tonic while lazing in one of the camp’s private plunge pools.
Directions: A shot of gin topped with ice and filled with tonic. Add a wedge of lemon.
The Spirit of Africa:
Amarula: ‘One of the world’s most favourite cream liqueurs.’
Amarula is a favourite drink of ours. The creamy liquor is made from the exotic marula fruit, a delight for many animals such as elephant, baboons, kudu, rhino, warthog, vervet monkeys and people alike!
The drink is best enjoyed on game drive. An early morning cup of coffee with a shot of Amarula is a good way to kick start your day. Add in and enjoy the delicious flavours. At night, gather around a fire and have as a nightcap.
Directions: Delicious poured over heaps of ice.
Crafted in Nature:
Local Craft Beers
South Africa has a thriving microbrewery industry that has taken the country by storm with a fantastic range of craft beers. Today the country boasts over 40 different microbreweries. One of the beers that we stock at Londolozi is the local Darling Brew. The names of the beer are inspired by endangered or misunderstood wildlife. Local craft beers stocked at Londolozi include: Darling Brew, Brewers & Union, Cape Brewing Company, Everson’s, Devil’s Peak and Citizens Alliance.
Unwind from a day in the bush by cracking open one of these refreshing beers.
The Celebratory Drink
Champagne
“I only drink Champagne when I’m happy and when I’m sad. Sometimes I drink it when I’m alone. When I have company I consider it obligatory. I trifle with it if I’m not in a hurry and drink it when I am, otherwise I never touch the stuff unless I am thirsty” – Lilly Bollinger
There’s always a reason to celebrate and therefore to drink champagne! Bubbles represent sophistication, glamour, elegance, luxury and happiness… Everything that we affiliate ourselves with at Londolozi! A local favourite is Graham Beck, the leader of MCC in South Africa. The Dom Pérignon is another great champagne… reserve this for a special occasion, preferably in the wilderness under a starlit sky.
Directions: Best served chilled.
The Refreshment
Rock Shandy with or without a twist
A rock shandy is a wonderfully refreshing drink to quench your thirst on a hot day. The low alcohol content of a shandy makes this drink a popular choice for those wanting something a little more on the tame side! Shandy can however be made to your preference. Why not add a shot of Vodka to give it a twist!
What is your favourite Safari drink? Share your favourite in the comments below.
Great blog Kate. Love Amarula in my coffee on morning game drive. Nothing beats a gin and tonic in the afternoon. My most favourite is Graham Beck bubbles, any time of the day.
Amarula in my morning coffee says “special” to me and a glass of bubbly in the afternoon makes my day! But, then again, Amarula over ice at sundown is soooo perfect! Do I have to choose?!
I loved my introduction to amarula in my morning coffee! Never considered that it would be yummy over ice! Thanks!
Scotch in my oatmeal followed by Amarula on ice. Best way to start a cool morning game drive. Long for the time we can do this again.
Having a cold local beer at sunset at a surprise drink stop after a great game drive with family and two great men , Tom and Jerry is the best 50th birthday present a man could ask for.
Thank you to the Londolozi family for most perfect vacation.
Well written Kate! Is that you in the Amarula advert?
Thank you Allan! Yes, I am featured very briefly in the video 🙂 I thought it would be quite appropriate to have it placed in the blog… The video was shot about 3 years ago while I was living in the Cape. Hope to see you again soon.
A Savannah with lime on a hot afternoon…
When I saw a Wild Dog hunt and kill one morning. I have to say that I had one (or maybe two) with my breakfast.
Thanks for sharing Ian. Nothing wrong with a shot or two of Amarula in the morning and what a bonus to see a wild dog hunt.
Nice blog Kate! I loved my morning game drive coffee with Amarula and in the evening a lovely glass of Graham Beck on the Tree Camp deck. The start and end to a perfect day at Londolozi!
That sounds like the perfect way to begin and end the day. I have a soft spot for Graham Beck’s sparkling wines!
Margaret, from Varty Camp, gave me a red wine mixed with lemonade drink one night and I drink it all the time now! It is my go-to! My friends even dubbed it “Dongria”
Great blog Kate, I have to say that my favourite Sundowner drink is a Gin n Tonic. Its timeless, refreshing, delicious and (apparently) great to keep mosquitos away. Have you ever tried a Gin n Tonic with flavoured bitters?
Ah yes Rich, the flavoured bitters are some of my favourite and compliment the different Gins we serve at Londolozi!
Hendricks with a dash of Ginger Bitters and Cucumber Stick
Tanqueray with a dash of Orange Bitters and an olive
Bombay with a dash of Mint Bitters and a slice of lemon!
There’s also something refreshing about adding a shot of vodka to the rock shandy for a Sneaky Puffadder (as Kate mentioned!)
Have to try those Anna! Thanks for sharing 🙂
The ginger bitters is definitely my favourite of the lot. Particularly with Hendricks gin!
Mine is definatly Robbie’s Lazy Buffalo
Tell him I miss them already
Gin and tonic! Gordon’s have brought out a new gin with cucumber! I wonder if it is available in S.A.?
No more premium gins for me, this one is very good indeed and the price is right.
Please give my best to Dave and Shani who may remember me from the many times I was at Londo’s, a very long time ago.
Best,
Herbert Kahn
Zurich Switzerland.
I fondly remember the G and T’s at the end of the day watching the African Sunset.
Thanks for a great post!
I cannot fathom how you have ice for drinks in the bush. I assume you bring it with you in coolers, eh?