Freshly Squeezed Orange Juice
At Londolozi we specialize in freshly squeezed juices. The Londolozi kitchen is fortunate to have a seriously hot juice squeezer, however, you can use a high speed blender for the …
At Londolozi we specialize in freshly squeezed juices. The Londolozi kitchen is fortunate to have a seriously hot juice squeezer, however, you can use a high speed blender for the …
Earlier in August, the Hazyview Digital Learning Centre was finally opened. A project that has been years in planning and months in the building, the opening was a very special …
At Londolozi we specialize in freshly squeezed juices. The Londolozi kitchen is fortunate to have a seriously hot juice squeezer, however, you can use a high speed blender for the …
Award winning filmmakers, Dereck and Beverly Joubert, have just released a brand new film on National Geographic which tells the story of a young leopard cub growing up in the …
Even as I write this four days after completing challenge4acause my legs feel like jelly. Rich Laburn and I (Team Londolozi) have just completed the 320 kilometer cycle across the …
There was a time when Londolozi’s only ranger was a lanky 19 year old with a wispy 60’s mustache and a torn pair of khakis. This young reprobate fell into …
This year ‘Team Londolozi’ is once again participating in the grueling Challenge4aCause bicycle ride. Spanning 8 days and covering over 420 kilometers of Damaraland desert, the 2012 Challenge4aCause is set …
To the Londolozi and the Good Work Foundation family, Thank you for giving us the most fantastic once-in-a-lifetime experience at Londolozi and so generously sharing the work and insights of …
At Londolozi our kitchen is always a hive of activity, full of wonderful aromas and buzzing with action. But despite the busyness, it is obviously important that the rest of …
Meet the newest member of the Londolozi Blog Team: James Crookes. James was schooled in the Natal Midlands where he was exposed to an outdoor lifestyle from a young age. …
The ancient cultures knew the power of the wilderness for healing. They would look to mother nature as a guide, go out on vision quests and come back from their …
One of the most recognized and delicious traditional South African meals is that of the ‘potjiekos’. Brielfy translated, it means ‘small pot of food’ and at Londolozi Pioneer Camp, our …
The two Grands Chefs from the Relais & Châteaux Association’s Africa Delegation, Margot Janse of Le Quartier Français and Peter Tempelhoff of The Collection by Liz McGrath, recently hosted their first culinary evening together in Johannesburg, …
It’s a rare place in the world where naturalists, musicians, artists and rogues find a place and a space where their eclectic skills become a symphony of style and experience. …
There are many unsung heroes in the Londolozi Family and our reservations team must without a doubt, be some of them. These ladies work tirelessly to ensure that all guests …