The Londolozi Cookbook is the final title in our first series of iBooks we have released on the Apple iBookstore. For those of you who have visited Londolozi, you may be familiar with the ever enthusiastic and very experience Executive Chef, Anna Ridgewell as well as her two Sous Chefs, Eric and Connie. These three individuals are your hosts for this interactive cookbook and through each recipe they offer helpful tips and tricks to ensure that the user is given every chance to recreate the recipes at home.
Cuisine at Londolozi
Volume # 1 is the first in a range of cookbooks detailing how to add African flavours, recipes and ideas to your culinary quiver. Whether you want to make the perfect Hollandaise, figure out our Sexy Salad dressing or craft your own ‘Knickerbocker Glory’, this cookbook will use recipes, images and videos to teach you how…
Recipe # 9 – The Knickerbocker Glory is a favourite desert amongst almost all of our guests
Once you’ve worked through the various recipes, why not try an ‘After Dinner Mint’. This collection of short stories from Londolozi provide a glimmer of insight and humor into the challenges of alfresco dining in the South Africa bushveld.
Fancy an After Dinner Mint? The cookbook contains a series of short stories written about bushveld dining at Londolozi.
To download the Londolozi Cookbook Volume 1 to your iPad today, simply click on the button below and follow the instructions.
The Londolozi Cookbook – Safari Basics
Can’t access our iBooks on the iStore?
Owing to the Apple iStore rules and regulations, there is a chance that the Londolozi iBooks may not be available in your country specific iStore. If you are experiencing this problem, click on the below link for instructions on how to setup a US iTunes Account and gain access to our iBook range – SETUP US iTunes Account
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