About the Author

Anna Ridgewell

Executive Chef

A lodge like Londolozi, although famous for its wildlife, is about far more than just that. The superb culinary experience which awaits every guest at Londolozi is thanks to the continued efforts of Anna, who has been instrumental in the development of new ...

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6 Comments

on Deliciously Smart Ways to Use Leftovers This Festive Season

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Jim & KC Bearden
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Guest

Thanks Anna for all the wonderful receipts , as I remember all the food was absolutely delicious when we were there in August.

Anna Ridgewell
Member
Guest

Thank you ! I wish you all a very Merry Christmas and hope to see you back at Londolozi in 2017!

lou jacobs
Member
Guest

I have to make that chocolate cake anna it was amazing! I also still think about your honey butter! that with gammon on boxing day would be perfect! xx

Jenny
Member
Guest

Always wonder what to do with the left-overs and look forward to trying all these. Thanks for the recipes!

Wendy Hawkins
Member
Guest

Thank you Anna, these are all totally mouthwatering & even though I won’t be here for Christmas, will try one or two when I am home. Have a very happy Christmas wherever you may be & may 2017 be a healthy & peaceful year for us all

Christine Skinner
Member
Guest

Enjoyed the food on our last trip to Londolozi and we’re booked to come back in April 2017. Have you ever thought of doing a cooking class for the guests? My husband and I would love it!!

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