How to Cook a Potjie
One of the most recognized and delicious traditional South African meals is that of the ‘potjiekos’. Brielfy translated, it means ‘small pot of food’ and at Londolozi Pioneer Camp, our …
One of the most recognized and delicious traditional South African meals is that of the ‘potjiekos’. Brielfy translated, it means ‘small pot of food’ and at Londolozi Pioneer Camp, our …
The two Grands Chefs from the Relais & Châteaux Association’s Africa Delegation, Margot Janse of Le Quartier Français and Peter Tempelhoff of The Collection by Liz McGrath, recently hosted their first culinary evening together in Johannesburg, …