About the Author

Amy Attenborough

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Amy worked at Londolozi from 2014 to 2017, guiding full time before moving into the media department, where her photographic and story-telling skills shone through. Her deep love of all things wild and her spiritual connection to Africa set her writing and guiding ...

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3 Comments

on Relais & Châteaux’s 10 Questions with Londolozi’s Executive Chef, Anna Ridgewell

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Congratulations to you Anna and to your whole team. So well deserved!!! You all make Londolozi even more special.
Keep making your wonderful soups, so much appreciated in the cold months close by the fire.
Say hello to my dear Connie I met sooooo long ago at “Main camp” when my room was one of the rondavels…

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Is there anyway I could get these blogs? We just got back from Londolozi (our second visit). My husband can get them, but when I apply it says “oops”, and won’t let me. Thank you.

Hi Patti. I have manually added you to the mailing list. You should receive the emails now. Please let me know if the problem persists. Thanks, Amy

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